
"Bread is Provided Them, Their Water is Sure!" - Isaiah 33:16
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Liberty Farms is a Family-Run Hobby-Farm Run by a couple a 'City Slickers' Who grew up on opposite sides of the nation in Boston and Seattle! After Meeting in College at Brigham Young University They Married and decided that they both enjoyed the quiet rural life MUCH Better than City Livin' So they're doing their best to learn this farming life while raising their 5 Adorable Kiddos in the High Deserts Just South of Wellington, Utah! "The Bread Barn" is an Artisan Micro-Bakery Where We Specialize in Handcrafted Sourdough Breads and other Baked Goods using traditional long-fermentation methods, clean ingredients, and a whole lot of love. From Classic Country Loaves to Creative Flavors like our Cheddar Everything, or Spicy Cheddar Everything that Comes LOADED With Jalapenos and Cheddar, to our Sweet Loaf Varieties like our "Triple Chocolate" Loaf made with Cocoa Powder in the Dough from the Start, and both Milk and White Chocolate Chips Added when we Shape the loaf! Also, Make sure to check out our Signature Series "Grandma Roundy's Apple Dumpling Loaf" that has All the Goodness of Grandma's Apple Dumplings, Baked INTO The Loaf! Browse Our Menu and every loaf is baked fresh and available for local pickup. In Addition to Baked Goods, Our Farm is Listed on "Harvest Hosts" As a Place that You can Camp Overnight in Your RV and have your Bakery Order Brought Out to you Fresh, Hot out of the Oven! Please Use our Booking Tools to Check Availability and Reserve your Space! Additionally, We Run a YouTube Channel Called Sourdough Made Easy! If you've ever tried or thought about trying Sourdough But thought it sounded too complicated, we know how you feel and created out channel for you! Visit https://www.youtube.com/@SourdoughMadeEasy to enjoy Our videos!
Today: 09:00 – 17:00